Matthew’s

Matthew’s

Located at the Casa del Mar Beach Resort, Matthew’s is celebrated as one of the best casual yet chic open-air beachfront restaurants in Aruba.

Upscale Caribbean, international and seafood dishes are prepared using the freshest ingredients. In addition to breakfast, lunch and dinner, they offer all-you-can-eat spare ribs on Tuesdays, karaoke from 4 to 6 p.m. on Wednesdays, Italian night including a free tiramisu with your Italian main course on Thursdays and daily happy hours. If you are a sports fan, three flat-screen TVs at the bar are always tuned in to the most exciting events.



[ STARTERS ]

Goat Cheese Wrapped in Italian Prosciutto Ham
— 13.95
pan-seared, served over mixed local organic lettuce, raspberry vinaigrette

Sesame-crusted Sushi-grade Tuna Tataki
* — 13.95
wasabi green pea purée, wakame-cucumber salad, teriyaki glaze

Spicy Shrimp
*† — 13.95
asparagus, spicy cream sauce

Shrimp Cocktail
* — 14.95
served with horseradish cocktail sauce, lemon wedge

[ SEAFOOD MAIN COURSES ]

Blackened Corvina* — 26.95
sweet potato-bacon hash, sautéed vegetables, tomato-pineapple sauce

Coconut Shrimp
— 29.95
shrimp breaded with coconut and served with rice, seasonal vegetables and piña colada sauce

Piña Colada Shrimp
— 29.95
shrimp prepared with pineapple and Caribbean rum in a creamy coconut sauce with rice and seasonal vegetables

Sesame-crusted Tuna Steak
— 31.95
seared and served with warm soba noodles, ginger, Asian vegetables and Chinese sauce

Lobster Tail 10 oz.
— 45.00
pan-roasted with garlic-herb butter and served with rice and seasonal vegetables

[ VEGETARIAN DISH ]

Stuffed Roasted Peppers*◊ — 16.95
large couscous, spinach, mushroom, squash, zucchini and tomato sauce

[ THE FIELD ]

Greek Ground Beef Kofta* — 25.95
marinated with Greek spices, served on roasted eggplant purée, accompanied by garlic mayo

Meat Combo
*† — 26.95
petit filet mignon, chicken breast, chorizo, mashed potatoes, seasonal vegetables and creamy peppercorn sauce

Beef Tips
— 28.95
beef tenderloin tips, fettuccine and creamy truffle sauce

Filet Mignon 8 oz.
*† — 32.95
served with mashed potatoes, seasonal vegetables and red wine sauce

[ ITALIAN ]

Chicken Parmigiana
— 23.95
Parmesan cheese-crusted, topped with mozzarella cheese, served over linguine pasta with tomato sauce

Pasta Cartoccio
— 29.95
scallops, shrimp, mussels, squid, fish chunks, baby clams and tomato-basil sauce
Lobster Pasta
— 34.95
vodka-cream-tomato sauce

[ DESSERTS ]

Night and Day
— 10.95
dark and white chocolate mousse, raspberry sauce and compote, chocolate crumble

Warm Chocolate Liquid Centre Cake
— 10.95
orange sponge cake crumble, white chocolate mousse, vanilla ice cream, chocolate sauce

* Gluten-free.
Contains dairy.
Vegetarian.

 

Matthew’s
Beachside Restaurant

A private restaurant located on the beach
(Punta Brabo) at Casa del Mar Beach Resort

Juan E. Irausquin Blvd. 51
(297) 588-7300
(297) 582-7000

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Breakfast: 7:30 to 11:00 a.m., daily
Lunch: 11:00 a.m. to 5:00 p.m., daily
Dinner: 5:00 to 10:00 p.m., daily
Bar: 7:30 a.m. to 11:00 p.m., daily
Happy Hours: 12:00 noon to 1:00 p.m.,
4:00 to 6:00 p.m. and 9:00 to 10:00 p.m., daily
Dining: Open-air
Serving: Breakfast – Lunch – Dinner
Attire: Casual (breakfast and lunch) –
Elegantly casual (dinner)
✓ Bar
✓ Parking

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