L.G. Smith’s Steak & Chop House

L.G. Smith’s Steak & Chop House

Bhumi Rai Upadhya   Chef

Bhumi Rai Upadhya
Chef

L.G. Smith’s masterfully adds its own upscale flare
to the modern steakhouse. 

Featuring choice, U.S.D.A.-certified Angus Beef and mouth-watering appetizers, L.G. Smith’s offers every adventurous epicurean an imaginative fine dining experience. Rated #1 steakhouse in Aruba by TripAdvisor, L.G. Smith’s Steak & Chop House is also known for its rack of lamb and fresh local seafood. The restaurant has added new appetizers, entrées and desserts to its menu, as well as a new brunch concept featuring an all-you-can-eat à la carte menu of cold and hot tapas-style dishes, soups, salads, desserts, and unlimited mimosas. Fully embracing the trend of craft cocktails, L.G. Smith’s mixologists offer both the latest in modern mixology and all-time classics. They use fresh organic juices, local Aruban aloe, and premium whiskey, bourbon, gin, port and cognac.


L.G. Smith’s
Steak & Chop House

L.G. Smith Blvd. 82
Downtown Oranjestad
(297) 523-6115
(297) 523-6195

Email / Reservations
Website


[ APPETIZERS ]

Gazpacho of the Day
— 7.00
ask for our cold soup of the day

The Burrata
— 10.00
baby arugula, grape tomatoes, olive oil, basil pesto and crostini

Crab Cake
— 14.00
lump crabmeat, lemon butter, caper sauce

Tuna Cube Brûlée
— 15.00
coriander, fennel, roasted garlic, herb- and lemon-infused milk, fish roe

[ SALADS ]

L.G. Smith’s Garden Salad
— 8.00
arugula, avocado, cucumber, shallots and port wine dressing

L.G. Smith's Steak Salad
— 15.00
Certified Angus Beef steak, sautéed carrots, asparagus, mushrooms, cherry tomatoes and peppers

[ STEAK SELECTIONS ]

Certified Angus Beef Prime Top Sirloin Baseball
(8 oz.) — 27.00

Filet Mignon

— (6 oz.) 28.00
— (10 oz.) 39.00


Dry-aged Strip (8 oz.) — 41.00

Rib-eye
(16 oz.) — 49.00

Porterhouse
(20 oz.) — 53.00

Tomahawk
(for two persons) (30-36 oz.) — 99.00

[ SPECIALTY ENTRÉES ]

Seafood Mignon
— 39.00
5-oz. Certified Angus Beef filet mignon, shrimp, scallops and lobster sauce over linguine

Pink Pepper- and Herb-crusted Lamb Chop
— 39.00
Gorgonzola and pear ravioli, spinach, port wine sauce

The Big Oscar
— 41.00
8-oz. Certified Angus Beef prime top sirloin topped with scampi, king crab, tiger shrimp, lobster and lobster hollandaise

Beef and Barnacles
(for two persons) — 59.00
braised, 16-oz. Certified Angus Beef flat-iron steak and succulent half-shell garlic mussels in a classic blend of herbs and spices with savor beef stock gravy

[ DESSERTS ]

Our Traditional Crème Brûlée
— 7.00

Freshly Baked Mango Crumble
— 8.00

Sweetest Taboo
— 10.00

L.G. Smith's Signature Mascarpone Tart
— 12.00

All entrées are served with your choice of one side dishes which include: buttery rice and herbs, creamed spinach, potatoes au gratin, mixed vegetables, creamy mushrooms, steak fries, wine-poached carrots, smokey mac and cheese, Certified Angus Beef short rib rice, asparagus spears.

 
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Dinner: 5:30 to 11:00 p.m.,
Monday to Sunday
Dinner and a Movie: At the Cinema
at the Renaissance Marketplace,
seatings at 5:30, 6:00 and 6:30 p.m.
The lounge Midnight Grill:
11:00 p.m. to 6:00 a.m.,
live music until 3:00 a.m.
Dining: Indoors
Serving: Dinner
Attire: Elegantly casual
Lounge: Midnight Grill
Entertainment:
Dinner and a movie, nightly
live music (after 10:00 p.m.)
✓ Parking

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