Jan 7

Jan 7 North End Pub & Grill

**Alicia Yarzagaray**
*Restaurant Supervisor*

As a go-to destination for watching your favorite sports team and listening to live music, the North End team pride themselves on providing a fun ambience, unmatched comfort food and delightful handcrafted cocktails.

Dedicated staff ensure a personalized touch that sets this restaurant apart from the rest. Join them for an unforgettable experience of indulging in delicious food, sipping on heavenly cocktails and soaking up the best atmosphere in town. At North End Pub & Grill, every day offers a memorable experience sure to keep you coming back for more.

View sample menu

[ STARTERS ]

Mozzarella Sticks⊽ — 13.00
with our famous marinara dipping sauce
—
Cauliflower Bites⊽ — 13.00
with sesame teriyaki dipping sauce
—
Buffalo Chicken Dip — 16.00
fresh corn tortilla chips, guacamole, pico de gallo, green onions, and garlic ranch
—
Loaded Nachos — 18.00
fresh corn tortilla chips, smoked pulled pork, Cheddar sauce, black beans, guacamole, grilled corn, pico de gallo, green onions, cilantro sour cream and garlic ranch drizzle

[ SALADS ]

Classic Caesar Salad — 15.00
romaine lettuce, Pecorino Romano, focaccia croutons, Caesar dressing drizzle
—
Greek Salad ❖⊽ — 15.00
baby spinach, quinoa, cucumbers, chickpeas, heirloom tomatoes, Kalamata olives, capers, hummus, feta cheese and Greek dressing
—
Italiano Salad ❖ — 17.00
arugula, heirloom tomatoes, fresh mozzarella, Gorgonzola blue cheese, prosciutto, fire-roasted peppers, artichokes, balsamic glaze, Italian dressing
—
Add-ons (8 oz.)
— with chicken add 8.00
— with shrimp add 16.00
— with steak add 16.00

[ ENTRÉES ]

Buffalo Chicken Mac and Cheese Bowl — 22.00
crispy fried dark meat Buffalo chicken bites, green onions and blue cheese drizzle, served over marinade cheese
—
Chicken Parm Pasta — 24.00
freshly breaded chicken cutlet topped with our house marinara sauce and mozzarella cheese, served over your choice of pasta
—
Fish and Chips —24.00
crispy fried catch of the day served with French fries and coleslaw salad
—
Shrimp Scampi Pasta — 28.00
sautéed shrimp in fresh garlic butter, heirloom tomatoes and fresh basil, served over your choice of pasta
—
Angus Beef Skewers ❖ — 32.00
grilled tenderloin tips skewer and roasted garlic chimichurri served with mixed vegetables and one side order of your choice

[ HANDHELDS* ]

Smokey BBQ Pulled Pork Tacos — 16.00
braised pork shoulder in Asian spices and herbs, creamy coleslaw, pickled onions
—
Chicken Parmigiana Sub — 17.00
freshly breaded chicken cutlet topped with our house marinara sauce and melted Italian cheese, arugula
—
Jack Daniel’s Burger — 20.00
8-oz. Angus beef smashed patty, cheese, bacon, garlic ranch, home-made Jack Daniel’s-BBQ sauce

* Served with a side of French fries, upgrade to sweet potato fries for $2.00 more, onion rings for $3.00 more, or a side of Caesar salad for $3.00 more.

[ PIZZAS ]

Veggie Supreme⊽ — 25.00
tomato sauce, mozzarella and provolone cheeses, peppers, mushrooms, onions, broccoli
—
Hawaiian — 27.00
tomato sauce, mozzarella and provolone cheeses, ham, bacon, pineapple
—
Italiano — 29.00
tomato sauce, mozzarella and provolone cheeses, prosciutto di Parma, fresh and semi-dried tomatoes, ricotta, Parmesan, basil and hot honey drizzle
—
Steak Bomb — 29.00
mozzarella and provolone cheeses, shaved steak, caramelized onions, bell peppers, mushrooms, truffle oil, Parmesan, truffle cream drizzle