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All over the island of Aruba, inside well-appointed restaurants or in cute shacks on the side of the road, cooks are doing their thing. And doing it very well. The whole world has dropped anchor on Aruba and brought with it a fascinating variety of cuisines that have evolved into intriguing local preparations. Aruba restaurants offer both authentic dishes and thoughtful innovations, prepared by some of the island’s most celebrated chefs. Take your appetite on an adventure that only Aruba can offer.