Dragonfly

Dragonfly

  Anyi Yulieth Fernandez Valdes   Chef    

Anyi Yulieth
Fernandez Valdes

Chef

 

A trendy new spot for dinner, desserts or drinks, Dragonfly is located in the heart of Arawak Garden, across from Barceló Aruba Hotel, along the high-rise hotel strip.

This cozy Asian eatery will charm you with its beautiful indoors and open-air dining areas. The menu features a great selection of authentic Japanese dishes, with favorites like sushi and sashimi roll combos and traditional ramen with veggies, shrimp, chicken or beef. You can add a perfect finale to your exquisite meal, with Dragonfly’s banana tempura, fried ice cream or Nutella crêpes, or try one of their specialty drinks: ginger saketini and lychee martini. Their premium beverage and cocktail list also features an impressive international wine list.


Dragonfly
Sushi – Asian Restaurant – Lounge

Arawak Garden
Juan E. Irausquin Blvd. 370
Across from Barceló Aruba
Palm Beach
(297) 280-0019

Email / Reservations
Website


[ TRADITIONAL ROLLS ]
(Minimum 9 Pieces)

California Roll — 10.00
cucumber, crab, avocado, masago and cream cheese

Tiger Roll
(fried) — 12.50
salmon, masago, avocado and cream cheese

Dynamite Roll
— 14.00
crab, spicy mayonnaise, avocado, wakame and masago

Veggie Roll
— 15.00
veggie tempura, avocado, mango, carrots and cucumber with a wakame topping

[ SPECIAL ROLLS ]
(Minimum 9 Pieces)

New York Roll — 16.00
tuna, salmon and scallions with a wakame topping

Dragon Roll
— 16.50
shrimp tempura, crab tempura, carrot and onion tempura, cream cheese and an avocado topping

I Love Aruba Roll
— 18.00
breaded eel, grouper and scallions topped with shrimp tempura and a honey-mustard sauce

Bum Bum Roll
(fried) — 18.00
grouper tempura, crab tempura and cream cheese, topped with a dynamite salad

[ SALADS ]

Grouper Ceviche — 11.00
grouper in cilantro, olive oil, lemon, red onions and peppers

Asian Salad
— 11.50
mixed lettuce with crab, grilled squid, shrimp, cherry tomatoes, tofu, olive oil, balsamic vinegar and a mint dressing

[ FROM THE WOK ]

Phad Thai — 15.50
rice noodles with chicken, shrimp, eggs, peanuts, onions, ginger, garlic and an oyster sauce

Red Curry Beef
— 20.00
beef with peppers, zucchini, mushrooms, coconut and onions in a creamy red curry sauce

[ MAIN COURSES* ]

Orange Chicken — 22.00
chicken tempura with an orange sauce

Mongolian Beef
— 23.00
sautéed beef with broccoli and teriyaki sauce

Grouper Dragonfly
— 23.00
cornflake-breaded grouper with a mongo sauce

* Served with rice and veggies.    

[ EARLY-BIRD SPECIALS ]

3-course Choice Menu — 19.75
4:00 to 7:00 p.m., daily

All-you-can-eat Sushi
— 23.50
4:00 to 6:30 p.m., daily
 

 
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Dinner: 4:00 to 11:00 p.m.,
Monday to Sunday
Early Bird: 4:00 to 7:00 p.m.,
Monday to Sunday
Dining: Indoors – Open-air
Serving: Dinner
Attire: Casual
Entertainment: Live music
✓ Bar
✓ Parking


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